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Cooking Mediterranean
Menu
The Mediterranean Diet
Recipes
Appetizer
Mezze
Dinner
Drinks
Dessert
Sides
Breakfast
About
Contact Us
Madeleine Laurent
Libyan Marinated Grilled Lamb with Spiced Couscous
27 January 2026
by
Madeleine Laurent
Egyptian Falafel with Tahini Drizzle and Pickled Radish
27 January 2026
by
Madeleine Laurent
Catalan Grilled Vegetable and Bread Salad (Xatonada)
24 January 2026
by
Madeleine Laurent
Baked Salmon with Walnut and Pomegranate Crust
23 January 2026
by
Madeleine Laurent
Sicilian Tuna Salad with Capers and Olives
20 January 2026
by
Madeleine Laurent
Mediterranean Veggie and Hummus Wrap
18 January 2026
by
Madeleine Laurent
Sardinian Culurgiones (Stuffed Pasta) with Tomato Sauce
12 January 2026
by
Madeleine Laurent
Galician Hake in Green Sauce (Merluza en Salsa Verde)
11 January 2026
by
Madeleine Laurent
Greek-Style Shakshuka with Feta and Kalamata Olives
10 January 2026
by
Madeleine Laurent
Baked Figs with Honey, Walnuts, and Ricotta
2 January 2026
by
Madeleine Laurent
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