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Cooking Mediterranean
Menu
The Mediterranean Diet
Recipes
Appetizer
Mezze
Dinner
Drinks
Dessert
Sides
Breakfast
About
Contact Us
Federico Costa
Whole Roasted Cauliflower with Tahini and Toasted Pine Nuts
29 August 2025
by
Federico Costa
Corsican Tomato and Nectarine Salad with Basil
28 August 2025
by
Federico Costa
Kale and Mushroom Breakfast Skillet with Poached Eggs
28 August 2025
by
Federico Costa
Egyptian Koshari with Cumin-Scented Tomato Sauce
24 August 2025
by
Federico Costa
Shakshuka with Crab, Fennel, and Saffron Aioli
22 August 2025
by
Federico Costa
Sardinian Roasted Vegetable and Farro Salad
22 August 2025
by
Federico Costa
Quinoa Tabbouleh with Edamame and Lemon Vinaigrette
20 August 2025
by
Federico Costa
Roman Broccoli and Sausage Penne (Penne alla Romanesca)
16 August 2025
by
Federico Costa
Whole Grain Farro Risotto with Wild Mushrooms and Thyme
14 August 2025
by
Federico Costa
Chickpea and Roasted Vegetable Buddha Bowl with Tahini Dressing
12 August 2025
by
Federico Costa
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