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Cooking Mediterranean
Menu
The Mediterranean Diet
Recipes
Appetizer
Mezze
Dinner
Drinks
Dessert
Sides
Breakfast
About
Contact Us
Federico Costa
Baked Cod with a Crust of Herbs and Lemon Zest
8 April 2026
by
Federico Costa
Lebanese Grilled Kafta with Parsley and Onions
8 April 2026
by
Federico Costa
Anatolian Lentil and Spinach Soup (Mercimek Çorbası)
7 April 2026
by
Federico Costa
Basque Chicken with Peppers and Tomatoes (Poulet Basquaise)
6 April 2026
by
Federico Costa
Andalusian Chilled Almond Soup (Ajo Blanco)
6 April 2026
by
Federico Costa
Ibizan Shrimp with Garlic and Chili (Gambas al Ajillo)
3 April 2026
by
Federico Costa
Bolognese Roasted Garlic and Tomato Bruschetta
2 April 2026
by
Federico Costa
Tunisian Grilled Eggplant with Spiced Yogurt (Slata Mechouia)
31 March 2026
by
Federico Costa
Bursa-Style Poached Pears in Clove and Cinnamon Syrup
30 March 2026
by
Federico Costa
Sicilian Orange and Fennel Salad with Red Onion
29 March 2026
by
Federico Costa
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